Friday April 15, 2011
There are certain religious traditions that I can embrace. One of them is eating fish on Fridays. It's a great habit to get into because fish is so good for you and it's delicious!!
Here's a simple and delicious recipe I developed: Dover Sole with Mustard Caper Sauce. Serve with roasted asparagus and brown rice for a healthy and delicious supper!!
Tuesday April 05, 2011
Testing and Tasting Progresso's new products - very FUN!
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Tuesday April 05, 2011
Sometimes I am so focused on the food that the decor takes a back seat. But fortunately, some great tulips, a bright tablecloth and some tacky decorations from a local party store saved the day. What do you think?
Monday April 04, 2011
That's what I am!! Back to normal - I think!
Bewteen the wacko health journey and the death of my sweet Guinea hen - Uni - I have been functioning on empty. Doing what's necessary.
So, I will be back at my post - blogging again and sharing....so stay tuned - lot's brewed in my head while I was healing!!
Friday April 01, 2011
Klara Sotonova could be a poster child for Heirloom Meals. Klara is from the Czech Republic. She came to the United States 11 years ago to improve her english language skills and broaden her horizons. You will “hear” that her language skills are certainly honed and you will learn that Klara has made Lee, MA her home. Klara has created a business, Klara’s Gourmet Cookies using her great grandmother’s cookie recipes. Klara’s story is sweet, heart-warming and inspirational!! And her cookies are amazing!!
Thursday March 24, 2011
Off to New Hampshire to attend with like-minded entrepreneurs. Presenting my case study tomorrow at 9 am. Join me "virtually" here!