Tuesday April 05, 2011
Sometimes I am so focused on the food that the decor takes a back seat. But fortunately, some great tulips, a bright tablecloth and some tacky decorations from a local party store saved the day. What do you think?
Monday April 04, 2011
That's what I am!! Back to normal - I think!
Bewteen the wacko health journey and the death of my sweet Guinea hen - Uni - I have been functioning on empty. Doing what's necessary.
So, I will be back at my post - blogging again and sharing....so stay tuned - lot's brewed in my head while I was healing!!
Friday April 01, 2011
Klara Sotonova could be a poster child for Heirloom Meals. Klara is from the Czech Republic. She came to the United States 11 years ago to improve her english language skills and broaden her horizons. You will “hear” that her language skills are certainly honed and you will learn that Klara has made Lee, MA her home. Klara has created a business, Klara’s Gourmet Cookies using her great grandmother’s cookie recipes. Klara’s story is sweet, heart-warming and inspirational!! And her cookies are amazing!!
Thursday March 24, 2011
Off to New Hampshire to attend with like-minded entrepreneurs. Presenting my case study tomorrow at 9 am. Join me "virtually" here!
Wednesday March 23, 2011
Sarah Maine and Brianna Bain, co-founders of Recipe Relay, a website geared toward recipe sharing and recipe developing and hopefully inspiring the use of locally grown foods. Sarah was raised overseas and has developed a taste and sense for many cuisines and the importance of sharing meals around the table. Brianna grew up in Southern California with her Dad’s Czech cooking, her Mom’s bias toward healthy eating and the healing arts and, of course, with access to great freshly grown fruits and vegetables. After meeting at Antioch University in a Green MBA program and finding a common love for cooking, Sarah went back to NYC and Brianna back to California. They have continued the shared love of cooking by relaying recipe ideas back and forth through cyberspace and as a result found that this idea of recipe relay could be much bigger than the two of them. Check out their website for more information, the rules and join the relay. I am!!
Listen to their interview - lovely and inspiring!
Tuesday March 22, 2011
When I enter the grocery store these days I am immediately drawn to the tulips. I just can't resist!!
On our Friday night supper menu: Nana's Easy Fish, smashed sweet potatoes and sauteed spinach. Healthy, delicious and so pretty at this table.
