Heirloom Meals: Savoring Yesterday's Traditions Today

Friday December 31, 2010

Carole’s Concoctions:
Happy New Year!!

Closing the book on one year and opening a new one is always an interesting concept.  I try not to make resolutions; I try to make a plan!!

So here's my new year's concoction/plan:

Eat real, in season foods, cook often for my family and friends, take care of myself, pay it forward, be open to the possiblities.

And regarding Heirloom Meals - we'll continue to provide more tried and true recipes, stories and tips!!

Happy New Year!!

And just in case - Here's a great menu for tonight with some concoctions!!