Heirloom Meals: Savoring Yesterday's Traditions Today

Thursday September 01, 2011

Carole’s Concoctions:
Salsa Heaven

In my house we eat salsa a lot!  In fact, it's my favorite snack.  But there is nothing better than putting up 50 pints of salsa from the produce of your own garden to enjoy all winter long.  I encourage everyone to try it and if you are afraid - email me, call me, comment here and I'll talk you through it.

Here's the recipe.