Heirloom Meals: Savoring Yesterday's Traditions Today

Wednesday February 24, 2010

Heirloom Meals Radio:
Jeremy Stanton’s Culinary Journey

Spend an hour listening to chef Jeremy Stanton share how his early memories and access to farm-fresh ingredients began his love affair with food and sustainable agriculture. And how each of his experiences has lead to his next venture, a local butcher shop called The Meat Market - opening in Great Barrington, MA this summer. For more information on Jeremy and The Meat Market go to www.themeatmarketgb.com.


We'll await a recipe or two from Jeremy to share!!