Heirloom Meals: Savoring Yesterday's Traditions Today

Sunday June 18, 2017

Happy Summer!!

Carole is on Nantucket for the Summer!

Check out her classes at the Nantucket Culinary Center:

July 9th - Healing Your Gut 

July 15th - Gluten and Dairy Free Cooking

July 16th - In a Pickle Canning Class

August 1st - Cooking with CBD Hemp Oil 

August 15th - Happy Birthday Julia Child Dinner

August 22nd - Healing the Gut Part II

August 26th - Canning Workshop

And her classes at The Nantucket Community School:

July 11th, 25th and August 8th - Celebrating Memorable Family Meals through writing and scrapbooking

September 20 - October 11th - 4 Tuesdays - The Heirloom Meals Recipe Project