Heirloom Meals: Savoring Yesterday's Traditions Today

Friday April 15, 2011

Carole’s Concoctions:
Fish Fridays

There are certain religious traditions that I can embrace.  One of them is eating fish on Fridays. It's a great habit to get into because fish is so good for you and it's delicious!!

Here's a simple and delicious recipe I developed: Dover Sole with Mustard Caper Sauce.  Serve with roasted asparagus and brown rice for a healthy and delicious supper!!