Heirloom Meals: Savoring Yesterday's Traditions Today

Heirloom Meals’ Thanksgiving Menu

The Show featured the following dishes on the menu:

First Course:

Manicotti

Main Course:

Acorn Squash Stuffed with Cranberries

Brazilian Cheese Bread

Cooper Boone's Turkey

Cooper Boone's Cornbread Stuffing

Green Bean Casserole

Dessert Chadwick Boyd's Double Crusted Pumpkin Pie

Barnes Family Baked Chocolate Pudding

Here are some other ideas for your menu:

A relish tray made up of carrots, celery, olives

Garlic Mashed Potatoes

Caramelized Pearl Onions or Shallots

Italian Bread and Sweet Italian Sausage Stuffing

Roasted Brussels Sprouts

Gravy

Cranberry Sauce

Gluten-free Wild Rice Stuffing

Sweet Potato Casserole with Marshmallows

Pumpkin Cheese Cake

Pumpkin Ice Cream

Cranberry Pie


Categories: Menus

Tags: Heirloom Meals thanksgiving recipes