Heirloom Meals: Savoring Yesterday's Traditions Today

Radio & Podcasts

Heirloom Meals currently hosts a weekly radio show called, you guessed it, Heirloom Meals Radio,on the NPR station in Sharon, CT. Tune in to RobinHood Radio on WHDD 91.9 FM or AM 1020 - Saturdays at 5 p.m. or Sundays at 6:30 a.m. And, of course all our shows are archived here for your listening pleasure. Feel free to contact us if you want to be on the show and you can come into the studio or call in - your choice!

Everyone loves to talk about their food memories and we have found that the radio works for the camera-shy. Really, it's like having an half-hour long conversation discussing something that everyone does - eat. But we talk about the memories that certain foods or aromas conjure up, your unique food histories and treasured family recipes.

  • The Lee Brothers on Heirloom Meals Radio

    Charleston, South Carolina's Lee Brothers.

  • Eva Kosmas on Heirloom Meals Radio

    Eva Kosmas - Food Writer, Photographer and author of Adventures in Cooking blog.

  • Sarah Gray Miller on Heirloom Meals Radio

    Sarah Gray Miller - Editor-in-Chief of Country Living Magazine

  • Elissa Altman

    Elissa Altman - Author of Poor Man's Feast Blog and Book.

  • Caroline Grant

    Caroline Grant - A writer, editor, runner, baker, mother, reader and avid movie-goer (not necessarily in that order).

  • Bruce Firger

    Bruce Firger, Publisher of Edible Berkshires.

  • Annie Selke

    Annie Selke shares her wonderful, humorous and heartfelt Thanksgiving memories.

  • Tessa Edick

    Tessa Edick is a true American-born girl who reached into her fond childhood memories about farm-fresh food and local eating to create two successful business.

  • Leslie Reichert

    Leslie Reichert is known as the Green Cleaning Coach using her grandmother's recipes to promote green cleaning.

  • Fabio Parasecoli

    Fabio Parasecoli is an Italian born international journalist who learned to appreciate food through his travels and has co-author of the book "A Cultural History of Food".

  • Doug Ferguson

    Doug Ferguson, author of The Suburban Cookbook Blog and all around great guy!!

  • Grace Young

    Grace Young, a James Beard Award winning cookbook author of The Wisdom of the Chinese Kitchen.

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