Heirloom Meals currently hosts a weekly radio show called, you guessed it, Heirloom Meals Radio,on the NPR station in Sharon, CT. Tune in to RobinHood Radio on WHDD 91.9 FM or AM 1020 - Saturdays at 5 p.m. or Sundays at 6:30 a.m. And, of course all our shows are archived here for your listening pleasure. Feel free to contact us if you want to be on the show and you can come into the studio or call in - your choice!

Everyone loves to talk about their food memories and we have found that the radio works for the camera-shy. Really, it's like having an half-hour long conversation discussing something that everyone does - eat. But we talk about the memories that certain foods or aromas conjure up, your unique food histories and treasured family recipes.

• Francine Segan on Heirloom Meals Radio

  Francine Segan author of Several cookbooks including Pasta Modern

• Amy Halloran on Heirloom Meals Radio

  Amy Halloran author of The New Bread Basket

• Andie Mitchell on Heirloom Meals Radio

  Andie Mitchell, author of It Was Me All Along.

• Tea Silvestre on Heirloom Meals Radio

  Tea Silvestre - Word Chef at Story Bistro

• Sue Ann Gleason on Heirloom Meals Radio

  Sue Ann Gleason - author and founder of Chocolate for Breakfast and Conscious Bites Nutrition.

• Michele Kayal on Heirloom Meals Radio

  Michele Kayal - food writer and co-founder of American Food Roots

• Katherine Kotaw on Heirloom Meals Radio

  Katherine Kotaw

• Suzanne Wright on Heirloom Meals Radio

  Suzanne Wright, Artist and Teacher.

• Malin Elmlid on Heirloom Meals Radio

  Malin Elmlid, founder of the Bread Exchange.

• Carole Soule on Heirloom Meals Radio

  Carole Soule, owner of Miles Smith Farm.

• Michael Ballon on Heirloom Meals Radio

  Chef and owner of Castle Street Cafe

• Domenica Marchetti on Heirloom Meals Radio

  Domenica Marchetti - Food writer and author.

• Page 3 of 14 pages  < 1 2 3 4 5 >  Last ›