Heirloom Meals: Savoring Yesterday's Traditions Today

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For: eggs

  • Custard and Roasted Rhubarb recipes

    Slow Roasted Rhubarb 4lbs Rhubarb, cleaned and sliced into 1 inch pieces 1/4 cup, Pure Maple Syrup Preheat oven to 200 degrees. Toss the rhubarb and maple syrup. Line a baking sheet with...
  • Breakfast for Two - Chickens and Eggs blog

    By now you may have figured out that I am chicken obsessed - both live and representations!!  This tabletop is all about chickens.  From the runner that I've bragged about in the past with great...
  • Easy Onion Frittata recipes

    Ingredients 1 red onion, sliced thinly 1 sweet onion, sliced thinly 2 Tbsp EVOO 1 bunch scallions, diced - use the white and some of the green 4 cloves garlic, minced 1/4 tsp sea salt 1 Tbsp...
  • Avgolemno Soup for Tony Simotes recipes

    Ingedients 1 whole organic chicken
 Enough water to completely cover the chicken
 3-4 stalks celery, cut into quarters
 1-2 onions 
Juice of 3 lemons 
3 eggs
 2 cups of cooked rice 
salt and pepper...