Heirloom Meals: Savoring Yesterday's Traditions Today

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For: onions

  • Grilled Onion and Cheeseburger from the National Onion Association recipes

  • Dale Gillis of Gillis Farms, New Mexico blog

    I will never take an onion for granted again. Although they seem like a commodity – always available in the grocery store, a staple in my kitchen, and with the exception of a few seasonal varietals...
  • January Jottings blog

    Happy 2015! I am happy to announce I have teamed up with the National Onion Association to share some yummy onion facts.  Click HERE to learn if onions can cure the flu? Click HERE to listen to...
  • Who Doesn't Love Onions? blog

    Anyone out there remember The Galloping Gourmet’s pronunciation of onions?  Well, I do. U-N-Y-O-N-S ….in a long drawl. Would it surprise you that whenever I delve into a big pile of onions to...
  • Madeira and Maple Glazed Onions recipes

    Ingredients 2 lbs pearl or boiling onions 1 Tbsp unsalted butter 1 Tbsp olive oil 1 cup Madeira wine 2 Tbsp maple syrup ¾ tsp sea salt 2 Tbsp parsley, minced (optional) Instructions 1. Boil...
  • Dinner in a Flash! blog

    I had the great joy of having my Mom on the radio show again this past Wednesday and we reminisced about cooking and food and one of the dishes we spoke about was a simple Cauliflower, bacon and...
  • Cauliflower, Bacon and Onion Pasta recipes

    Ingredients 1 Cauliflower head, washed and divided into florets 2 onions, sliced 1 lb bacon, cut into one inch pieces 1 lb pasta - pick your favorite shape or gluten-free Pecorino Romano or Parmesan...