Heirloom Meals: Savoring Yesterday's Traditions Today

Katie Donahue on Heirloom Meals Radio

Katie is a part-time paramedic and author of the food blog, Food Babbles. I met Katie during a three-day workshop at King Arthur Flour, where she confessed she had been yeast-challenged just two years ago. Now Katie bakes bread for her family, and never buys bread from the store. 

Tune in and enjoy as Katie shares with us her huge passion for good food.