Heirloom Meals: Savoring Yesterday's Traditions Today

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For: canned food

  • Corn Relish recipes

    Ingredients 4 cups white wine vinegar 1 1/4 cups sugar 2 Tbsp salt 8 cups corn kernels, either fresh or frozen 4 cups red and green pepper, seeded and diced 1 3/4 cups celery, diced 1 cup...