Heirloom Meals: Savoring Yesterday's Traditions Today
For: sausage and bread stuffing
The Heirloom Meals School of Cooking Fall 2015 Classes
Pumpkin Everything – October 18th 1-5pm Pumpkins are one of my favorite foods. I love them because they are both beautiful and healthy. Serving double duty, they adorn my table as décor and then end...
The Lanzetta/Murko Thanksgiving Stuffing - Italian Bread and Sweet Italian Sausage
Ingredients: 12 cups cubed Italian Bread, toasted in the oven 1-2 lbs sweet Italian sausage (try to find in in bulk i.e not in the casing, but you can just cut the casing off if you cannot find it...